Bharat Wadhwa

My Favorite Tomato Garlic Rice ❤️❤️❤️ #bharatKitchen #rice #tomato #spicy #new

High Protein wali Healthy Pulav ❤️❤️❤️ Soya Moong Rice: For Soya: 3/4 Cup ( 50 gms ) Soya Water 1 tsp Salt 1/2 tsp Garam Masala 3 Green Chillies 7 - 8 Black Peppercorns For Gravy: 2 Tbsp Desi Ghee 1 tsp Cumin seeds 1 Tej Patta 1 Cinnamon 1 Black Cardamom 3 Green Cardamom 1 Dried Red Chilli 3 cloves 2 Onions 1 Tbsp Ginger Garlic Paste 2 Tomatoes 1 tsp Salt 1/2 tsp Biryani Masala 1/2 Cup Sabut Moong Dal 1 Cup rice ( 200 gms ) 1 tbsp pickle 1 Tbsp Desi Ghee Mint Leaves Coriander Leaves 1/2 tsp Garam Masala 1 tsp Salt 2 Cups Water #bharatzkitchen #moongdal #healthy #pulav #easy

Lazy Shahi Chicken Kadhai Recipe 🙏🙏 Lazy Shahi Chicken: 1/2 Cup Oil 1 Kg Chicken 5 Onions 4 Hybrid Tomatoes 2 Green Chillies 1 tsp Salt 15 - 20 Garlic Cloves 1 Inch Ginger 5 - 6 Green Chillies 10 Almonds 10 Cashews For Paste: 1 Cup Curd 1/4 tsp Turmeric Powder 1 tsp Red Chilli Powder 3 tsp Coriander Powder 1 tsp Roasted Cumin Powder 1 tsp Chicken Masala 1 tsp Kashmiri Red Chilli Powder For Gravy: 4 Green Cardamom 3 Cloves 1 tsp Salt Water 1 tsp Garam Masala 1 tsp Kasuri Methi Fresh Coriander Leaves #bharatzkitchen #lazy #chicken #kadhai #spicy

Perfect Karnataka Style Egg Ghee Roast❤️❤️❤️ EGG GHEE ROAST FOR PASTE 6 Bayadgi Red Chillies 5 Red Chillies ( Spicy ) 8 Chashews 8 Gms Tamarind 20 Garlic Cloves WHOLE SPECIES ROAST 2.5 tsp Coriander Seeds 1/2 tsp Black Peppercorns 2 Green Cardamoms 1/2 Cinnamon Stick 4 Cloves 1 tsp Salt 1 tsp Cumin Seeds 1/2 tsp Fennel Seeds 1/4 tsp Fenugreek Seeds FOR GRAVY 6 Boiled Eggs 3 Tbsp Desi Ghee 7-8 Curry Leaves 1 Onion 1 tsp Salt 1/4 Cup Water Curry Leaves 1 tsp Jaggery 1 tsp Desi Ghee #bharatzkitchen #egg #ghee #roast #spicy

Healthy Suji Poha Pancake 🤪🤪❤️❤️ Suji Poha Nashta For Batter 1 Cup Poha (Thick,100 gms) 1 Cup Suji (Fine) 100 gms Dahi 1 tsp Salt 1 tsp Sugar 1/2 Cup Water 1/2 tsp Baking Soda Oil (For Cooking) For Chutney 1 Onion 4 Tomatoes Oil A Pinch of Hing 1/2 tsp Urad Dal 1/2 tsp Chana Dal 8 Garlic Cloves 6 Dried Red Chillies 1 tsp Salt Fresh Coriander Leaves Jaggery For Tadka Oil 1/2 Urad Dal 1/2 tsp Mustard Seeds Fresh Curry Leaves #bharatzkitchen #suji #breakfast #poha #easy

Dadi Style Aloo Bhujia - ❤️❤️❤️miss you Dadi Aloo ki Bhujiya 6-7 Raw Potatoes For Masala 2 Tbsp Coriander Seeds 1 tsp Cumin Seeds 1 tsp Fennel Seeds 1 tsp Mustard Seeds 1/2 tsp Black Peppercorn 3 Dried Red Chillies 1/2 tsp Salt For Aloo Cooking 2 Ladle Mustard Oil A Pinch of Hing 1 tsp Cumin Seeds 1 tsp Kalonji Ginger (Grated) 4 Green Chillies (Split) 1 tsp Salt 1/2 tsp Turmeric Powder 1 tsp Kashmiri Red Chilli Powder 1 tsp Amchur Powder 1 tsp Kasuri methi 1/2 tsp Black Salt Fresh Coriander Leaves #bhararzkitchen #aloo #bhujia #spicy #lunch

Instant Aloo Soya Subzi 😁😁❤️❤️ SOYA ALOO 1 Cup Soya Chunks 3 Boiled Potatoes 2 Onions 2 - 3 Green Chillies 7 - 8 Garlic Cloves 4 Hybrid Tomatoes 1.5 Inch Ginger Oil As Needed 1 tsp Jeera 2 Dried Red Chilies 2 Tej Patta 1/2 tsp Haldi Powder 1 tsp Red Chili Powder 2 tsp Coriander powder 2 tsp Salt 1/2 tsp Roasted Jeera Powder 1 tsp Kasuri Methi 1 tsp Garam Masala 1 tsp Keora Water Fresh Coriander Powder INGREDIENTS TO SOAK SOYA 1/2 tsp Salt 1 tsp Lemon Juice Hot Water #bharatzkitchen #aloo #soya #subzi #instant

New Style Ashtami Halwa😁😁❤️Suji Halwa: 1/2 Cup Suji 1/2 Cup Sugar 1/2 Cup Desi Ghee 1 Cup Milk 1 Cup Water 10 Cashews 10 Almonds 10 Pistachio Coconut 10 Raisins Elaichi Powder #bharatzkitchen #ashtami #halwa #suji #rava

Instant Sabudana Vada 😁😁 VRAT SABUDANA PUNUGULU FOR VADA 25 Gms Peanuts ( Crushed ) 1 Cup Sabudana 2 Raw Potatoes 1 Inch Ginger 1 Cup Water 1 tsp Sendha Namak 2-3 Green Chillies Curry Leaves Coriander Leaves 1 tsp Black Pepper Powder 1 tsp Cumin Seeds FOR CHUTNEY 8 Green Chillies 1 - 1.5 Inch Ginger 25 Gms Peanuts 50 - 70 Gms Coriander 1 Lemon Juice 1 tsp Sendha Namak 1/2 tsp Roasted Cumin Powder Water 100 Gms Curd 1/2 tsp Sendha Namak FOR FRY Desi Ghee Oil #bharatzkitchen #sabudana #vada #instant #simple

Modern Healthy Vrat 🤪🤪🤪Vrat Ka Taco FOR THE DOUGH 1 Cup Sabudana (150 gms) 1 Potato (Boiled) 1 tsp Sendha Namak 1/2 tsp Roasted Cumin Powder 1/2 tsp Black Pepper Powder 2 Green Chillies 1 Inch Ginger (Grated) Fresh Coriander Leaves Warm Water FOR THE STUFFING 2 Boiled Potatoes Paneer (100 gms) Roasted Peanut (25 gms) 1 Tomato 1 tsp Sendha Namak 1 tsp Black Pepper Powder Freshly Chopped Coriander Leaves For Tadka 2 Tbsp Desi Ghee 1 tsp Cumin Seeds 1 Inch Ginger (Grated) 6-7 Curry Leaves 2 Green Chillies (Finely Chopped) FOR CHUTNEY 5-6 Green Chillies 1 Inch Ginger Roasted Peanuts (25 gms) Coriander Leaves 1 Lemon Juice 1 tsp Sendha Namak 1/2 tsp Roasted Cumin Seeds Desi Ghee (for cooking) #bharatzkitcheh #vrat #sabudana #easy healthy